smoked, low and slow, baby.
Health and Safety
To keep our customers, our staff, and our business safe, we require all guests ordering in person or dining in to wear masks while either interacting with staff at the carry-out window, or indoors when not seated at your table. Guests dining in are required to sign in with their name and phone number.
In addition to our already stringent cleaning and sanitation standards, all of our staff is required to wear masks or face shields , wash hands and change gloves often, and thoroughly disinfect their workstations throughout their shift. We will be sanitizing each table thoroughly after each guests